Vegetarian cookbooks - general

Codes after book descriptions indicate that the following are used in the recipes: E-eggs, D-dairy products, S-sugar (all kinds), WF-white flour, M-macrobiotic ingredients, NA-nutritional analyses
Codes after book descriptions indicate that the following are used in the recipes: E-eggs, D-dairy products, S-sugar (all kinds), WF-white flour, M-macrobiotic ingredients, NA-nutritional analyses
Cooking With Seitan

Cooking With Seitan

$17.95

NEW! 

Barbara Jacobs & Leonard Jacobs - The complete "wheat meat" cookbook. Over 250 recipes from appetizers to casseroles, including how to make your own seitan from scratch. A great accompaniment to our Instant Gluten Flour. Recipes include a few eggs. 204 pgs, oversize.
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